TERROIRS, RIESLING, ALSACE, 2019
ABOUTThe Alsace region of northeastern France has long had a love affair with Riesling – its slopes offer just the right amount of slate, sunlight, and cooling conditions to best nurture this varietal. The 2019 Riesling showcases this perfect partnership through balanced fruit and acidity, combining lemons, apples, and apricots with dryness and minerality. Ideally paired with oysters, lobster, or blue cheese.
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